luli03
New member
Last night, I had the opportunity to savor one of the most delicious dishes I've ever tasted in my life: the cauliflower flan at Trescha.
This culinary experience places Argentina at the forefront of flavors. Tomás Treschanski (the owner) has skillfully crafted a culinary journey around the world in 14 remarkable steps.
Not to mention the exceptional quality of the infusions and the pairing.
I'll carry this evening with me, as my gastronomic interpretation is forever altered after stepping into this restaurant.
If you have the chance to go, treat yourself to this moment.
Long live Argentina and this incredible gastronomy!


maps.app.goo.gl
This culinary experience places Argentina at the forefront of flavors. Tomás Treschanski (the owner) has skillfully crafted a culinary journey around the world in 14 remarkable steps.
Not to mention the exceptional quality of the infusions and the pairing.
I'll carry this evening with me, as my gastronomic interpretation is forever altered after stepping into this restaurant.
If you have the chance to go, treat yourself to this moment.
Long live Argentina and this incredible gastronomy!


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